Say "bottomless brunch in Birmingham" and most people picture pancakes, poached eggs and a Bloody Mary. We decided to do something else with ours. Think Chinese plates, 90 minutes of top-ups and a price of £45 p
The usual Birmingham bottomless brunch looks pretty familiar: avocado toast, pancakes and a glass of something fizzy. We do ours a bit differently. It's Chinese food from our kitchen, an hour and a half of refills
For most of Birmingham, bottomless brunch still means eggs, a short stack and a Bloody Mary on the side. At Lulu Wild, we've taken a different route. You get Chinese food, 90 minutes of drinks and a bill of £